I & S INNOVATION & SUSTAINABILITY
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EFKO took part in the Ice Cream Industry Regulations and Standards research conference as its official partner. Participation in the industry conference included:
EFKO's results for 9 months of 2012 demonstrate positive tendencies and steady growth of key performance indicators. The company performed well in its every business segment – from production and sales to innovations and marketing.
On 29 September 2012 EFKO took part in the City Day celebration in Stavropol by cooking a record-breaking Russian salad with the Sloboda mayonnaise.
EFKO took part in the New Dairy Technologies and Equipment for Success in WTO research conference held in Adler on 18–20 September 2012. Alyona Konoplyova, EFKO's leading manager, presented technical specifications of the phytosterol-enriched spread. Besides, the Company organized taste sampling of spreads based on EFKO milk fat substitutes.
Vacancy: